Wednesday , February 1 2023

Junk Food: Why "bad" foods are very good taste – BBC news



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We all know what's wrong and we know what to do. But what is a good thing to remember, what are unnecessary dishes?

The listener consulted the BBC's "scientific detectives", biologist Adam Rutherford and mathematician Hannah Fry, who was the host of the radio program. "Rutherford and Fry's Exciting Events"dedicated to investigating the secrets of daily life sent by the public.

Alan Fouracre, "Why are bad dishes so good?" Alan Fouracre asks, "Sausage, fries and chocolate."

Rutherford and Fry learned to start learning materials and studying Mark Myodown why we're doing – word – mouth water When you see these unhealthy foods.

"There are buds for sweet, dry, boiled, creamy and delicious, and everybody is screaming for it to be eaten," Miodownik said.

"And when they eat, they burn. fragrant symphony (in your mouth). "

A group of young people eating hamburgers.
Food filled with salt, sugar and butter creates "flavor symphony" in your mouth.

However, the first language that prompts us to sin … is not the only guilty guilty of guiding us. Our nose.

Smells rich

According to the expert, "our desire is a source of odor."

Makes a certain type of food type smell Our digestive system opens and feeding claim.

And after our meal, our nose allows us to feel the delicacy of her delicacy.

Miodownic said, "These are thousands of flavors, very advanced."

The role of coke explains why many of these foods, such as hamburgers or fried pigs, are unbearable. when hotbut we have already been interested in cold weather.

"If the food is cold, it loses its flavor because there are volatile molecules in the mouth that heat the heat less heat," he said.

Faulty food attacking a heart.
"The fuel for the brain is sweet glucose, and our brain has evolved to make us sweet, because we need it."

And sodas?

But if heat is a significant factor to explain the attractiveness of hot meals, what is one of the main sinners in the world of soda?

Or with chocolate and sweetshe spends us a very modest meal.

Linda Bartoshuk, a professor at the University of Florida, one of the world's most well-known dining specialists, explains why the program has brought us a lot of sugar-filled foods.

""The fuel for the brain is glucose which is sweetand during our evolution, our brains have developed in such a way as to love sweetness, because we need it. "

The reason is that we go out to search for sweet foods and why we love it.

Bartosuk shows this relationship "comes from birth" and even earliereven the fetus' sweet taste.

"A pediatrician investigated a 20-year-old pregnant woman with sucial amniotic fluid and drank fluids," he said.

Observations showed that the fetus used sweet drink.

A French fries are a man who eats and soda.
Most of our bodies require food that causes illness.

Receivers are full

We have already seen that our tongue, our nose, and our brains have made a scheme against our decision to eat healthy. But there is a problem.

There are several "taste receptors" in our body: not in the mouth, but alone on the stomach and gastrointestinal tract.

And these buyers also have "cravings."

"For example, fat and protein can not be found in the mouth, but if you swallow them, the digestive system turns into fatty acids and glutamates, and now you have receptors that are fantastic fat and protein in your brain," says Bartosuk.

These associations they work unconsciously,so you can ask for some sort of food without knowing or understanding it for some reason.

From psychological point of view

Rutherford and Fry have also analyzed the psychologically unhealthy food attraction.

Classification of these foods as "bad" is, in fact, even more desirable.

Food image
Classification of some foods as "bad" makes them more desirable, some warn.

"When classifying a dish as bad, you create a food pandemic that causes you to think should be especially tasteful and can be harder to resist, "said Anthony Warner, who writes about the meal under the name Angry Chef (angry chef).

"It's a nutrition and it's nutrition turn it into a forbidden meal. This may want more"he said.

According to Warner, the most guilty people are the least challenging to minimize control of eating and eating habits.

"It is difficult to challenge the challenge," he said.

According to BBC scientists, what is a healthier diet?

""Eat and enjoy. We need oils, sugars and salty foods. "

"Do not just eat too much".


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